Analysis of Consumption Behavior and Influencing Factors Toward Organic Foods in the Post Pandemic of COVID-19

Kurniaty, Dewi and Subagio, Aris and Mayasari, Iin Analysis of Consumption Behavior and Influencing Factors Toward Organic Foods in the Post Pandemic of COVID-19. Project Report. Universitas Paramadina.

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Item Type: Monograph (Project Report)
Subjects: A General Works > AC Collections. Series. Collected works
Divisions: Fakultas Ekonomi dan Bisnis > Manajemen-S2
Depositing User: Mrs Iin Mayasari
Date Deposited: 19 Sep 2022 01:39
Last Modified: 19 Sep 2022 01:39
URI: http://repository.paramadina.ac.id/id/eprint/561

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